WWW. Meatballs and Ratatouille.

Sadly the pudding didn’t turn out quite as I wanted it to, so it won’t be featured. 😦

Meatballs and ratatouille.


This recipe should yield even if the ingredients aren’t very high quality. We used reduced-price courgettes and peppers, boxed tomatoes, carrots past their prime and cheap frozen mince and it was still delicious.


-500g mince

-2 eggs

-400g chopped tomatoes

-2 small carrots

-1 small courgette

-1 small onion

-1/2 yellow pepper

-1/2 green pepper

-1 clove garlic

-1tsp hot chilli powder

-2tsp salt

-some oil


-mixing bowl and fork

-frying pan

-small pot


1: Finely dice the pepper and garlic, roughly chop the onion, carrots and courgette. Boil until tender.

2: Mix the meat, eggs, chilli powder and 1tsp of the salt. Roll into 6-24 meatballs, depending on how large you want them.

3: Heat the oil in the pan. Add the meatballs in small groups, ensure they are sealed on all sides before adding the next group.

4: Once all the meatballs are sealed, add the veg and the tomatoes, followed by the remaining salt.

5: Simmer until everything is well-done.


2 thoughts on “WWW. Meatballs and Ratatouille.

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